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Friday, 26 October 2012
autumn: the first orlando and the fountain t-shirt
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the new bathroom: part four
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Wednesday, 24 October 2012
the kitchen diaries ii
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'Sometimes with Slater, you'll be reading about some amazing dish he's making, and you'll imagine the kitchen, and the people sitting in the garden, through the French windows, and you'll feel like you're almost tasting the food. And then you realise it's something simple, like bacon and avocado salad. Slater's trick here is to "scrape up the pan-stickings with a wooden spatula and tip it over the avocados". In other words, it's not rocket science. Slater loves cooking because it's about people. And that might be the best thing about this book. It tells you that good cooking is about enjoyment. "I cannot pretend I don't enjoy putting something I have made for someone on the table," says Slater. "To this day, it still sends tingles down my spine."'
Saturday, 20 October 2012
the patrick melrose novels
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Thursday, 18 October 2012
Monday, 15 October 2012
from sweden with love
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feu de bois
Saturday, 13 October 2012
to have & to hold
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Monday, 8 October 2012
wet, windy wales
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double, double, toil and trouble
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